NEUTROpHORT plus
SPECIAL PRODUCTS
Wetting and pH Buffering Agent
FORMATS
- 1 liter
- 5 liters
- 20 liters
CHARACTERISTIC
DESCRIPTION
NEUTROpHORT plus increases the adherence of broths to the vegetable and increases their effectiveness thanks to the product's buffering effect.
PERFORMANCE
NEUTROpHORT plus is a special adjuvant to reduce the pH of broths and improve their adhesion.
APPLICATION AND DOSAGE
NEUTROpHORT plus reduces the pH of alkaline waters, improving the condition of phytosanitary solutions, thereby improving their ability to control pests, diseases, systemic and contact herbicides, and nutritional products.
NEUTROpHORT plus is applied foliarly:
- General dosage: 100-200 cc/hl.
- Dosage depending on the pH of the water for its reduction:
| NEUTROpHORT dose/m3 water | pH value of the broth |
| 0 | 8.5 |
| 500 cc | 6.5 |
| 1.000 cc | 5.5 |
| 1.500 cc | 5.1 |
| 2.000 cc | 5 |
